1Preface
1306.1 introduction
2Chapter 1. Overview of Biotechnology
1316.2 Body of Animal
31.1 Abstract
1326.3 Weight of Animal
41.2 Overview
1336.4 Growth of Animal
51.3 Application of Biotechnology
1346.5 Animal Biotechnology
61.3.1 Technology of Biotechnology
1356.6 Manipulation of Genome: 6.6.1 Manipulation of Genes
7Cell Fusion
1366.7 Techniques for Micromanipulation
8Liposomes
1376.7.1 Intracytoplasmic Sperm Injection (ICSI)
91.3.2 Molecules of Life
1386.7.2 Laser-Assisted Hatching
10Proteins
1396.7.3 Biopsy
11Carbohydrates
1406.8 Preimplantation Embryos
12Lipids
1416.8.1 Embryo Cleavage
13Nucleic Acid
1426.8.2 The Rate Of Cleavage Has Also Been Linked To Genetic Influences
141.3.3 Global Market
1436.8.3 Embryonic Genome Activation
151.3.4 Outlook of Market
1446.8.4 Protein Synthesis
16Application outlook
1456.8.5 Factors Affecting Embryo Metabolism And Development
17Technology Outlook
1466.9 Pronuclear Microinjection
18Regional Outlook
1476.10 Summary
19Competitive Landscape
1486.11 Inquiries
201.4 Public Perception of Biotechnology
1496.12 References
211.5 Biotech Product
150Chapter 7. Transgenic
221.6 Biotechnology in India and Global Trends
1517.1 Introduction
231.7 Biodiversity
1527.1.1 Benefits
241.8 Organization of life
1537.1.2 Risk
251.9 Summary
1547.1.3 Techniques
261.10 Inquiries
1557.1.4 Remarks
271.11 References
1567.1.5 Transgenic Microinjection into Zygotes
28Chapter 2. Biomolecules
1577.2 Embryonal stem
292.1 introduction
1587.3 Carcinoma cell
302.1.1 Monosaccharides
1597.4 Uses of Tetri carcinoma cell
312.1.2 Oligosaccharides
1607.5 Retroviral vector
322.1.3 Polysaccharides
1617.6 Gene therapy
332.2 Biomolecules: Building blocks
1627.7 Impact of Biotechnology on Breeding
342.3 Buildings block of Carbohydrate
1637.8 Meat Production
352.4 Building block of Carbohydrate
1647.9 Summary
362.4.1 Fibrous Proteins
1657.10 Inquiries
372.4.2 Globular Proteins
1667.11 References
38(1) Primary structure of proteins:
167Chapter 8. Biotechnological Products And Techniques
39(2) Secondary structure of proteins:
1688.1 Introduction
40(3) Tertiary structure of proteins:
1698.1.1 Beer Brewing
41(4) Quaternary structure of proteins:
1708.1.2 Penicillin
422.4.3 Building blocks of Lipid
1718.1.3 Gene Therapy
432.4.4 Biochemical Transformation
1728.2 Administration of Biotechnology Products
442.5 Animal
1738.3 Antibiotic Compound
452.6 Animal Development
1748.3.1 Beta-Lactams
462.6.1 Development Step 1: Fertilization
1758.3.2 Sulfonamides
472.6.2 Development Step – 2 Cleavage and Blastula Stage
1768.3.3 Aminoglycosides
482.7 Immune responses in animal
1778.4 Combined use of Growth
492.8 Animal cell
1788.5 Uses of Nutrition
502.8.1 Centrioles
1798.5.1 Protein
512.8.2 Cilia and Flagella
1808.5.2 Carbohydrates
522.8.3 Endoplasmic Reticulum
1818.5.3 Fats
532.8.4 Endosomes and Endocytosis
1828.5.4 Vitamins
542.8.5 Golgi Apparatus
1838.5.5 Minerals
552.8.6 Intermediate Filaments
1848.6 Implication of Nutrition on Growth
562.8.7 Lysosomes
1858.7 Manipulation of Muscle
572.8.8 Microfilaments
1868.8 Muscle Development
582.8.9 Mitochondria
1878.9 Manipulation in Post-Natal Animal
592.8.10 Nucleus
1888.10 Manipulation in Post- Natal Animals
602.8.11 Peroxisomes
1898.11 Summary
612.8.12 Plasma Membrane
1908.12 Inquiries
622.8.13 Ribosomes
1918.13 References
632.8.14 Animal culture
192Chapter 9. Hormones
642.9 Application of Animal culture
1939.1 Effects of Hormone Growth
652.10 Summary
1949.1.1 Thyroxine
662.11 Inquiries
1959.1.2 Testosterone and Estrogen
672.12 References
1969.1.3 Growth Extremes
68Chapter 3. Animal Husbandry
1979.2 Exogenous Administration
693.1 Management of Farm and Farms Animal
1989.3 Endogenous Administration
703.2 Poultry Farming
1999.4 Implication for Meat Quality
713.2.1 Less Capital Required
2009.5 Implication for Health
723.2.2 No Need for a Big Space
2019.5.1 Land Use
733.2.3 High Returns in Short Period
2029.5.2 Pollution
743.2.4 High Maintenance Not Required
2039.5.3 Changing Ecological Equilibrium
753.2.5 License Not Compulsory
2049.5.4 Use Of Veterinary Products
763.2.6 Huge Global Demand
2059.5.5 Use Of Pesticides
773.2.7 Easy Marketing
2069.5.6 Presence Of Toxic Residues In Animal Products
783.2.8 Income & Employment Opportunities
2079.6 Decreasing Fat Quantity
793.2.9 Easy Bank Loans
2089.7 General Effects on Meat
803.3 Animal Breeding
2099.8 Lipid Composition
813.3.1 Outbreeding
2109.9 Optimal level of fat
823.3.2 Out Crossing
2119.10 Fatness Reduction
833.4 Interspecific Hybridization
2129.11 Summary
843.4.1 Artificial Insemination: Benefits of AI in Livestock
2139.12 Inquiries
853.5 Multiple Ovulation Embryo Transfer Technology
2149.13 References
863.6 Bee Keeping
215Chapter 10. Techniques for Reducing Fat
873.6.1 Buy The Bee
21610.1 Genetic effect on Breed
883.6.2 Choose your Hive System
21710.1.1 Differences and Similarities between Domestic Species
893.6.3 Gather Beekeeping Supplies
21810.1.2 Genetic Variation within Species: Breeds, Genetic Lines, and Hybrids
903.6.4 Introduce Bee to the Hive
21910.1.3 Effects of Breeding for Increased Productivity on Animal Welfare
913.6.5 Keep Your Bees Healthy And Happy
22010.2 Dietary effect
923.7 Fisheries
22110.3 Effects of Sex
933.8 Animal Farms
22210.4 Sensory quality of Meat
943.9 Dairy Farm Management
22310.5 Biochemistry
953.10 Summary
22410.6 Modern Technology
963.11 Inquiries
22510.7 Muscle type
973.12 References
22610.8 Tenderness
98Chapter 4. Single Cell Protein
22710.9 Enzymatic Mechanism
994.1 Tissue Culture: 4.1.1 Uses of TC Technology in Asia
22810.9.1 Evolution Of Animal Biotechnology
1004.2 Principles of Biotechnology: 4.2.1 Process of Biotechnology
22910.9.2 Evolution in Breeding Concept
1014.3 Gel Electrophoresis
23010.9.3 History of Animal Embryo Transfer
1024.4 Bioreactor
23110.9.4 Generation of Dolly
1034.5 Downstream Processing
23210.9.5 Need of Biotechnology in Agriculture
1044.5.1 Health
233Semen Collection in animal
1054.5.2 Health Disorder
234Timing of insemination
1064.6 Health Disorder in Cow and Calves
23510.10 Summary
1074.6.1 Calf Scours
23610.11 Inquiries
1084.6.2 Pestivirus
23710.12 References
1094.6.3 Coccidiosis
238Glossary
1104.6.4 Clostridial Diseases
239Index
1114.7 Reproductive
240A
1124.8 Reproductive Disorder in Animal
241B
1134.9 Locomotor Disorder
242C
1144.10 Summary
243E
1154.11 Inquiries
244F
1164.12 References
245G
117Chapter 5. Various Disorders
246H
1185.1 Systematic Disorder
247I
1195.2 Digestive Disorder
248L
1205.3 Genetics: 5.3.1 Genetics Manipulations
249M
1215.4 Changes in blood values
250N
1225.5 Blood values of Glucose
251O
1235.6 Blood Values of Insulin
252P
1245.7 Blood value of Inorganic Phosphorus
253R
1255.8 Tolerance Test
254S
1265.9 Summary
255T
1275.10 Inquiries
256V
1285.11 References
257Z
129Chapter 6. Influencer of Starter Culture