Length4h 33m
About this audiobook
The purpose of this study is to demonstrate that developing countries have been implementing specific strategies to increase their coffee export volume and value to Japan in the last decade. Additionally, it analyzes how the Japanese market is changing the competitive scenario and providing opportunities to the producing countries. Coffee in Japan is mainly supplied by six developing countries; among them, Colombia has special merit because of its solid presence in the Japanese market since 1962, achieved through the National Federation of Coffee Growers of Colombia and the good performance of Colombian coffee in Japan. This country, which was not a traditional coffee consumer, now has become the third largest consumer among importing countries. Furthermore, Japan has positively influenced coffee transformation.
Audiobook details
GenreBusiness and Economics
Length4 hrs 33 mins
Narrated byListen with 1,000+ voices
FormateBook with Audio
Publish dateJan 1, 2008
LanguageEnglish
Table of contents
1ADRIANA ROLDÁN PÉREZ
2ACKNOWLEDGMENTS
3CHAPTER 6. CONCLUSIONS AND
4WEIGHTS, MEASURES AND DEFINITIONS
5ACRONYMS AND ABBREVIATIONS
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6FOREWORD
7CHAPTER 1. INTRODUCTION
8SECTION 1.2 PREVIOUS RESEARCH
9International Trade Centre, “Coffee an Exporters Guide”, UNCTAD-WTO, 2003. http://www.thecoffeeguide.org.
10SECTION 1.3 RELEVANCE OF THE STUDY AND STRUCTURE
11CHAPTER 2. COFFEE IN JAPAN FROM COLOMBIA AND OTHER DEVELOPING COUNTRIES
12SECTION 2.1 COFFEE IN JAPAN
13SECTION 2.2 COFFEE FROM COLOMBIA AND OTHER DEVELOPING
14COUNTRIES
15SECTION 2.3 METHODOLOGY
16See: appendix 1 Colombia Bilateral trade with Japan.
17CHAPTER 3 OVERVIEW OF COFFEE IN THE
18SECTION 3.1 WORLD COFFEE PRODUCTION
19FIGURE 3 COFFEE PRODUCTION BY REGION 2005/06
20PRODUCTION BY TYPE OF COFFEE
21Ibid, 63.
22STOCKS IN PRODUCING COUNTRIES
23SECTION 3.2 WORLD COFFEE CONSUMPTION
24See: International Trade Centre, “Coffee an Exporters Guide”, UNCTAD-WTO, 2003. http://www.thecoffeeguide.org.
25PER-CAPITA CONSUMPTION
26STOCK IN IMPORTING COUNTRIES
27SECTION 3.3 WORLD COFFEE EXPORTS
28SECTION 3.4 SHARE OF COFFEE IN TOTAL EXPORTS AND REVEALED
29Information from Colombian Administrative Department of National Statistics (DANE). www.dane.gov.co.
30TABLE 8 REVEALED COMPARATIVE ADVANTAGE (RCA) FOR SOME COFFEE EXPORTERS 2001-2005
31SECTION 3.5 THE INTERNATIONAL COFFEE ORGANIZATION
32(ICO) AND COFFEE PRICES
33see: http:// www.ico.org
34See: International Trade Centre, “Coffee an Exporters Guide”, UNCTAD-WTO, 2003. http://www.thecoffeeguide.org.
35Ibid
36CHAPTER 4. ANALYSIS OF JAPANESE
37SECTION 4.1 COFFEE CONSUMPTION TRENDS IN JAPAN
38Data source: AJCA (Kankei Tôkei 2006) Figure by the author
39Japan: –
40FIGURE 10 PERCENTAGE OF FAMILY EXPENSE ON COFFEE AND TEA 1970-2005
41CAFÉ LATTE – CAPPUCCINO – CANNED COFFEE AND OTHER BEVERAGES
42COFFEE PRICES IN JAPAN VS. OTHER COUNTRIES
43See also Appendix 6.
44FIGURE 12 COFFEE CONSUMPTION IN JAPAN PER MARKET SEGMENT 2004
45FIGURE 14 PLACE OF COFFEE CONSUMPTION IN JAPAN 2004
46WAY OF DRINKING
47Ibid: 23.
48SECTION 4.2 THE EXPANSION OF DIFFERENTIATED COFFEES
49GEOGRAPHIC INDICATIONS OF ORIGIN
50SPECIALTY COFFEES
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