Ontario Teachers' Manuals: Household Management
A Practical Guide to Efficient Household Management and Home Economics EducationBy Ontario. Department of Education
Length5h 9m
About this audiobook
Ontario Teachers' Manuals: Household Management is a comprehensive educational resource that reflects the progressive pedagogical approaches of early 20th-century Ontario. This manual, designed for teachers, delves into essential skills for household management, emphasizing organization, budgeting, and nutrition. Written in an accessible yet formal style, it aims to educate students on practical life skills while promoting social responsibility and community engagement. The content is enriched with illustrations and instructional methods that were innovative for the time, positioning the text within the greater context of domestic education and the evolving roles of women in society. The Ontario Department of Education, known for its commitment to advancing educational standards, crafted this manual as part of a broader initiative to equip young learners with valuable life skills. Influenced by the era's growing emphasis on women's education and the importance of home economics, the manual served as a response to societal changes, reflecting a desire to prepare future generations for both domestic life and participation in the workforce. This book is highly recommended for educators, historians, and anyone interested in the evolution of educational practices in Canada. Its insights into household management remain relevant today, making it a valuable reference for modern readers seeking to understand the foundations of domestic education.
Audiobook details
GenreOther
Length5 hrs 9 mins
Narrated byListen with 1,000+ voices
FormateBook with Audio
Publish dateNov 26, 2019
LanguageEnglish
Table of contents
1FORM III: SENIOR GRADE
26VI. LAUNDRY EQUIPMENT
2FORM IV: JUNIOR GRADE
27VII. DINING-ROOM EQUIPMENT
3FORM IV: SENIOR GRADE
28VIII. MISCELLANEOUS
4CHAPTER I
29EQUIPMENT FOR ORDINARY CLASS-ROOMS
5INTRODUCTION
30FOOTNOTE:
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6CORRELATION WITH OTHER SCHOOL SUBJECTS
31PACKING-BOX EQUIPMENT
7ROOMS
32FOR CLASS
8EQUIPMENT
33INDIVIDUAL EQUIPMENT FOR SIX PUPILS
9TABLES
34CHAPTER II
10$1
35SUGGESTIONS FOR CLASS MANAGEMENT
11SEATS
36TEACHERS' PREPARATION
12RACKS
37NUMBER IN THE CLASS
13SINKS
38UNIFORMS, ETC.
14CLASS CUPBOARD
39DISCIPLINE
15STOVES
40DIVISION OF THE PERIODS
16BLACK-BOARDS
41HOUSEHOLD MANAGEMENT: JUNIOR FOURTH CARD
17ILLUSTRATIVE MATERIAL
42ASSIGNMENT OF WORK
18BOOK-CASE
43SUPPLIES
19UTENSILS
44PRACTICE WORK AT HOME
20EQUIPMENT FOR TWENTY-FOUR PUPILS
45GENERAL SUGGESTIONS
21I. CLASS TABLE
46SUGGESTIONS FOR SCHOOLS WITH LIMITED, OR NO EQUIPMENT
22II. SINK AND WALLS
47CHAPTER III
23III. GENERAL CUPBOARD EQUIPMENT
48FORM III: JUNIOR GRADE
24IV. KITCHEN LINEN
49CORRELATIONS
25V. CLEANING CUPBOARD
50CHAPTER IV
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