He Quit Working in 'Toxic' Restaurants and Started a Business That's on Track to Surpass $150 Million in Revenue: 'Unstoppable Demand'
By Amanda BreenAbout this book
Summary
When Chris Kirby noticed a gap at his local farmer's market, he "sprang into action pretty quickly."Book information
Genre
Business and Economics
Length
7 mins
Publish date
Jan 29, 2025
Language
English