Culinary Herbs: Their Cultivation Harvesting Curing and Uses
Enriched edition. A Complete Guide to Growing, Harvesting, and Cooking With Culinary HerbsBy M. G. Kains
Length2h 55m
About this audiobook
In "Culinary Herbs: Their Cultivation, Harvesting, Curing and Uses," M. G. Kains provides a meticulous examination of the world of culinary herbs, offering readers a comprehensive guide that intertwines practical horticultural techniques with rich historical context. Kains writes in a clear and engaging style, employing a blend of scientific insight and personal anecdote that reflects the burgeoning interest in home gardening and organic cooking during the early 20th century. His exploration of each herb's characteristics, cultivation requirements, and culinary applications is enhanced by vivid descriptions and systematic approaches, making the book a treasured resource for both novice gardeners and seasoned chefs alike. M. G. Kains, an influential figure in horticulture and a passionate advocate for sustainable gardening, draws from his extensive background in agriculture and his experiences in herb cultivation. His wisdom is shaped by the cultural zeitgeist of his era, which emphasized self-sufficiency and the reevaluation of food sources. This book encapsulates Kains's desire to connect readers with nature while empowering them to enhance their culinary practices through the incorporation of herbs. I highly recommend "Culinary Herbs" to anyone interested in enhancing their gardening skills or culinary repertoire. Kains's authoritative yet accessible approach provides not only practical guidance but also inspires a deeper appreciation for the natural world. This book is an indispensable addition to the library of every herbal enthusiast and foodie.
In this enriched edition, we have carefully created added value for your reading experience:
- Hand‐picked Memorable Quotes shine a spotlight on moments of literary brilliance.
- Interactive footnotes clarify unusual references, historical allusions, and archaic phrases for an effortless, more informed read.
Audiobook details
Rating★★★★ 3.9 (313)
Includes Goodreads, Amazon
GenreOther
Length2 hrs 55 mins
Narrated byListen with 1,000+ voices
FormateBook with Audio
Publish dateNov 21, 2019
LanguageEnglish
Table of contents
1Introduction
4PRODUCTION OF NEW VARIETIES
2Culinary Herbs: Their Cultivation Harvesting Curing and Uses
5THE SOIL AND ITS PREPARATION
3PREFACE
6Memorable Quotes
Mere ChristianityC. S. Lewis7h 7m4.4 (519.7K)$24 · $0.00
Her Daily BreadKate Wood12h 57m4.6 (153)$33 · $0.00
The Holy Bible - 1 SamuelKing James2h 13m4.8 (1.6K)$3 · $0.00
The American Standard Bible — The Gospel of MatthewMatthew3h 56m4.7 (3K)$2 · $0.00
Bad Fat Black GirlSesali Bowen6h 32m4.7 (2.8K)$24 · $0.00
The King James Audio Bible New Testament CompleteChristopher Glyn20h 2m4.7 (2.6K)$12 · $0.00
Faiths CheckbookCharles Spurgeon12h 44m4.7 (3.2K)$11 · $0.00
Ten Things I Wish You Knew About Your Child's Mental HealthDr. Billy Garvey4h 53m4.7 (2.4K)$20 · $0.00
Designing Terry Pratchett’s DiscworldPaul Kidby3h 52m4.7 (343)$20 · $0.00
The Chosen Book OneAmanda Jenkins, Kristen Hendricks, Dallas Jenkins3h 8m4.6 (4.9K)$10 · $0.00
The Lives of BrianBrian Johnson9h 45m4.6 (3.5K)$29 · $0.00
Expository Thoughts on the Gospel of LukeJ.C. Ryle27h 13m4.7 (536)$18 · $0.00
CrossroadsKaleb Dahlgren7h 56m4.6 (4.9K)$26 · $0.00
Across the RiverKent Babb11h 40m4.6 (927)$29 · $0.00
Brain Training for RidersAndrea Monsarrat Waldo5h 56m4.7 (550)$19 · $0.00
My Effin' LifeGeddy Lee17h 11m4.6 (13.1K)$40 · $0.00
Kings and PawnsHoward Bryant10h 9m4.6 (678)$29 · $0.00
The Elementia Chronicles #2: The New OrderSean Fay Wolfe11h 17m4.6 (841)$29 · $0.00
The ActsLuke2h 55m4.6 (19.7K)$12 · $0.00
Woodcraft and Camping (Annotated)George Washington Sears3h 30m4.6 (1.2K)$1.99 · $0.00
You may also like
The Green Library: 26 Classic Books to Enrich Your Botanical KnowledgeS. Leonard Bastin, Huron H. Smith, Charles C. P. Hobkirk, Henry A. Gleason, Charles Emerson Sanborn, Ernest E. Scholl, Marie Carmichael Stopes, Mrs. Loudon, G. F. Scott Elliot, Charles Clemon Deam, Alphonse de Candolle, Annie Lorrain Smith, Robert H. Mohlenbrock, E. E. Nuuttila, Wilbur R. Mattoon, George D. Fuller, Robert B. Miller, C. B. Webster, Jacob Levison, A. B. Brooks, George Francis Atkinson, Lorin Low Dame, Henry M. Brooks, Edward Step, K. Rangachari, C. Tadulinga Mudaliyar, Hugo de Vries, Daniel Trembly MacDougal, Frances Parsons, Charles Otis, Norman Taylor, Maxwell Masters, Julius Sachs, Isaac Bayley Balfour238h 32m$1.99 · $0.00
A New Tortoise, Genus Gopherus, From North-central MexicoJohn M. Legler23m$1 · $0.00
Meteorology; or, Weather ExplainedJ. G. M'Pherson3h 37m$1 · $0.00
Trees of IndianaCharles Clemon Deam8h 59m$1 · $0.00
Marine Protozoa from Woods HoleGary N. Calkins3h 48m$1 · $0.00
A Manual of Philippine BirdsRichard C. McGregor41h 24m$2 · $0.00
Wood and ForestWilliam Noyes6h 32m$1 · $0.00
Fur Farming for Profit, with Especial Reference to Skunk RaisingHermon Basil Laymon2h 10m$2 · $0.00
American Forest TreesHenry H. Gibson24h 59m$2 · $0.00
Ontario Teachers' Manuals: Nature StudyOntario. Department of Education3h 26m$2 · $0.00
Flip and Flap know the farmSilvia Strufaldi3m$3 · $0.00
Parallel Paths: A Study in Biology, Ethics, and ArtT. W. Rolleston7h 19m$2 · $0.00
A Review of the Resources and Industries of the State of Washington, 1909Ithamar Howell4h 40m$2 · $0.00
Welcome To VolcanoTheobaldo Veira Monteiro11m$8 · $0.00
Tadarida femorosacca (Merriam) in Tamaulipas, MexicoWalter Woelber Dalquest, E. Raymond Hall2m$2 · $0.00
Ducks and Geese: Standard Breeds and ManagementGeorge E. Howard1h 50m$2 · $0.00
Speciation in the Brazilian Spiny RatsJoão Moojen3h 24m$2 · $0.00
Kellogg's Great Crops of Strawberries, and How to Grow Them the Kellogg WayR. M. Kellogg Co.2h 54m$2 · $0.00
EvolutionJames A. S. Watson2h 37m$1 · $0.00
The Grapes of New YorkU. P. Hedrick25h 38m4.8 (11)$2 · $0.00