The Cook's Decameron

The Cook's Decameron

Enriched edition. A Study in Taste, Containing over Two Hundred Recipes for Italian DishesBy Mrs. W. G. Waters
Michael Caine
Listen with Sir Michael Caine™ and 1,000+ voices
Length5h 37m

About this audiobook

In "The Cook's Decameron," Mrs. W. G. Waters presents a unique culinary narrative that interweaves recipes with a series of engaging short stories. Inspired by Boccaccio's famous framework, this work blends the art of storytelling with the culinary arts, showcasing a myriad of dishes that evoke the rich tapestry of domestic life in the late Victorian era. Waters employs an accessible yet evocative prose style, illuminating the cultural significance of food while simultaneously offering practical guidance through her meticulously detailed recipes. The book serves as a remarkable window into the kitchen science and domestic rituals of the time, urging readers to appreciate the artistry involved in everyday cooking. Mrs. Waters, a figure deeply immersed in culinary arts during her time, draws on her extensive experience as a domestic cook and her keen observational skills to craft this hybrid text. Her background allows her to capture not only the technical aspects of cookery but also the communal and familial bonds that are often forged in the kitchen. This personal connection to the topic offers readers an authentic glimpse into the gastronomic landscape of her era. "The Cook's Decameron" is an essential read for both culinary enthusiasts and literary historians, as it artfully combines narrative and functionality. By exploring this book, readers will uncover not only delectable recipes but also the cultural dialogues of the time, making it a valuable addition to any kitchen library or literary collection. In this enriched edition, we have carefully created added value for your reading experience: - Hand‐picked Memorable Quotes shine a spotlight on moments of literary brilliance. - Interactive footnotes clarify unusual references, historical allusions, and archaic phrases for an effortless, more informed read.

Audiobook details

GenreOther
Length5 hrs 37 mins
Narrated byListen with 1,000+ voices
FormateBook with Audio
Publish dateNov 22, 2019
LanguageEnglish

Table of contents

1Introduction
2The Cook's Decameron
3To A. V. In memory of Certain Ausonian Feasts
4PART I. THE COOK'S DECAMERON
5The Fifth Day
Show all chapters
6The Tenth Day
7No. 32. Soup alla Maria Pia
8No. 86. Frittura Piccata al Marsala (Fillet of Veal)
9No. 138. Pollastro in istufa di Pomidoro (Braized Fowl)
10No. 193. Risotto alla Capuccina
11Memorable Quotes
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