Persimmon Kiss
Mature

Persimmon Kiss

By Mel Bossa
Listen with 1,000+ voices
Length9h 56m

About this audiobook

A year has passed since Derek's motorcycle accident, but he still battles with brain injury symptoms. Forced to take a sick leave from work, Derek picks up painting to occupy his time. Through his art, he begins to rediscover his imagination and turns to his journal again. Meanwhile, a new business venture is on the horizon for Nick and he can't postpone his trip to Norway any longer. Concerned for Derek's safety, Nick convinces Derek that he needs someone to watch over him while he's away. Myles has just returned from Japan, where he spent time mending his heart after another disappointment. He's longing for a break, so when Nick and Derek reach out to him, he can't refuse. Each man wants what's best for Derek, but soon, Nick and Myles discover that they're not rivals, because what's there between them is echoed in Derek's heart. Can all three men let go of their fear and allow this new love to unfold?

Audiobook details

GenreRomance, General Fiction
Length9 hrs 56 mins
Narrated byListen with 1,000+ voices
FormateBook with Audio
Publish dateApr 18, 2020
LanguageEnglish

Table of contents

1Introduction
29Chapter 28: 'Tis the Season for Ginger Spice and Everything Nice
2Chapter 1: Chaos Is Not an Appetizer
30Chapter 29: Now Let It Rise
3Chapter 2: Nothing Says I Love You Like Red Velvet Cake
31Chapter 30: Don't Open the Oven or You'll Ruin the Cake
4Chapter 3: Dartmouth Green
32Chapter 31: Razzmatazz
5Chapter 4: Butter It Up
33Chapter 32: A Little Candy Never Hurt Anybody
Show all chapters
6Chapter 5: Deep Space Sparkle
34Chapter 33: Melt in Your Mouth Good
7Chapter 6: When Life Gives You Lemons, Make Aquavit
35Chapter 34: Jazzberry Jam
8Chapter 7: Indigo
36Chapter 35: An Acquired Taste
9Chapter 8: Hard to Describe the Taste of Umami
37Chapter 36: Who Said Comfort Food Had to be Plain?
10Chapter 9: Mango Tango
38Chapter 37: One Should Never Have to Choose Between a Sweet or Savory Treat
11Chapter 10: Sweet and Sour
39Chapter 38: Hot Starters
12Chapter 11: Always Cut Close to the Bone
40Chapter 39: Languid Lavender
13Chapter 12: Bleu de France
41Chapter 40: Listen to It Crackle and Pop
14Chapter 13: Cold Hands Make for a Flaky Crust
42Chapter 41: Watch Out for the After Bite
15Chapter 14: Whisk Until All Lumps Have Disappeared
43Chapter 42: To Hold It Together, You'll Need a Binding Agent
16Chapter 15: Vermilion
44Chapter 43: A Slice of Fragility Cake
17Chapter 16: And Now, Add a Zest of Orange
45Chapter 44: Periwinkle
18Chapter 17: Purple Mountain Majesty
46Chapter 45: Let It Cool
19Chapter 18: Why Don't You Treat Yourself
47Chapter 46: Quick Silver
20Chapter 19: For Better Results, Use a Non-Stick Pan
48Chapter 47: Going Back for Seconds
21Chapter 20: Hot Pink
49Chapter 48: What Peach Is to Tart
22Chapter 21: It's Always Better with a Dollop of Cream
50Chapter 49: A Rare Delicacy
23Chapter 22: Bring Contents to a Simmer
51Chapter 50: Cosmic Latte
24Chapter 23: Steel Teal
52Chapter 51: If It Tastes a Little Bitter, Check the Expiration Date
25Chapter 24: If Doubling the Yield, Please Adjust Quantities
53Chapter 52: Bluetiful
26Chapter 25: Secret Ingredient
54Chapter 53: Don't Over-Season It
27Chapter 26: Maroon
55Chapter 54: Set the Table and Leave an Empty Chair for the Visitor Who May Come
28Chapter 27: Careful Not to Crack a Tooth
56Chapter 55: Of Hues and Men

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